Hawaiian Melt Recipe

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Hawaiian Melt
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Ingredients:

Directions:

  1. Preheat grill to medium high.
  2. Toast muffins until golden brown.
  3. Top toasted muffin halves with ham, pineapple and cheese.
  4. Transfer muffins to an oven tray.
  5. Place under preheated grill.
  6. Cooking until cheese has melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 253.12 Kcal (1060 kJ)
Calories from fat 118.67 Kcal
% Daily Value*
Total Fat 13.19g 20%
Cholesterol 50.78mg 17%
Sodium 703.37mg 29%
Potassium 220.32mg 5%
Total Carbs 18.77g 6%
Sugars 4.49g 18%
Dietary Fiber 2.06g 8%
Protein 16.2g 32%
Vitamin C 3.8mg 6%
Iron 1.5mg 8%
Calcium 265.8mg 27%
Amount Per 100 g
Calories 210.93 Kcal (883 kJ)
Calories from fat 98.89 Kcal
% Daily Value*
Total Fat 10.99g 20%
Cholesterol 42.31mg 17%
Sodium 586.14mg 29%
Potassium 183.6mg 5%
Total Carbs 15.64g 6%
Sugars 3.74g 18%
Dietary Fiber 1.72g 8%
Protein 13.5g 32%
Vitamin C 3.2mg 6%
Iron 1.3mg 8%
Calcium 221.5mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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