Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl combine pineapple chunks, cheese, pineapple juice, flour and sugar. Spoon into a 9x13 inch baking dish. Top with crushed crackers and butter slices.
- Bake in preheated oven for 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 229.34 Kcal (960 kJ) | ||
| Calories from fat | 139.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.48g | 24% | |
|---|---|---|---|
| Cholesterol | 45.05mg | 15% | |
| Sodium | 147.68mg | 6% | |
| Potassium | 49.27mg | 1% | |
| Total Carbs | 16.54g | 6% | |
| Sugars | 12.08g | 48% | |
| Dietary Fiber | 0.3g | 1% | |
| Protein | 6.65g | 13% | |
| Vitamin C | 1.3mg | 2% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.3mg | 2% | |
| Calcium | 175.2mg | 18% | |
| Amount Per 100 g | |||
| Calories | 364.92 Kcal (1528 kJ) | ||
| Calories from fat | 221.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.63g | 24% | |
|---|---|---|---|
| Cholesterol | 71.69mg | 15% | |
| Sodium | 234.99mg | 6% | |
| Potassium | 78.39mg | 1% | |
| Total Carbs | 26.32g | 6% | |
| Sugars | 19.23g | 48% | |
| Dietary Fiber | 0.48g | 1% | |
| Protein | 10.58g | 13% | |
| Vitamin C | 2.1mg | 2% | |
| Vitamin A | 0.2mg | 3% | |
| Iron | 0.5mg | 2% | |
| Calcium | 278.8mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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