Hash Brown Casserole Recipe

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Ingredients:

Serving

3/4 cup chopped onion
1/2 tsp paprika
1/2 tsp freshly ground black pepper
1 (32-oz) package frozen southern-style hash brown potatoes, diced
2 tbsp butter, melted and divided
1 (10 3/4-oz) can condensed reduced-fat, reduced-sodium cream of chicken soup, undiluted (such as campbell's healthy request)
8 oz light processed cheese, cubed
1 (8-oz) carton light sour cream (such as daisy)
cooking spray
2 cups cornflakes, coarsely crushed

Directions:

Preheat oven to 350°.
Combine first 4 ingredients and 1 tablespoon butter in a large bowl; toss well.
Combine soup and cheese in a medium microwave-safe bowl. Microwave at HIGH 6 minutes or until cheese melts, stirring every 2 minutes. Stir in sour cream. Pour cheese mixture over potato mixture, and stir well. Spread mixture evenly in a 13 x 9-inch baking dish coated with cooking spray.
Combine cornflakes and remaining 1 tablespoon butter; sprinkle evenly over top of potato mixture. Bake at 350° for 1 hour.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	245.59 Kcal (1028 kJ)
Calories from fat	77.29 Kcal
		% Daily Value*
Total Fat	8.59g	13%
Cholesterol	23.87mg	8%
Sodium	402.79mg	17%
Potassium	61.8mg	1%
Total Carbs	35.29g	12%
Sugars	2.99g	12%
Dietary Fiber	1.5g	6%
Protein	7.26g	15%
Vitamin C	14.2mg	24%
Iron	5.6mg	31%
Calcium	123.2mg	12%

Amount Per 100 g
Calories	314.94 Kcal (1319 kJ)
Calories from fat	99.11 Kcal
		% Daily Value*
Total Fat	11.01g	13%
Cholesterol	30.61mg	8%
Sodium	516.54mg	17%
Potassium	79.26mg	1%
Total Carbs	45.26g	12%
Sugars	3.83g	12%
Dietary Fiber	1.92g	6%
Protein	9.31g	15%
Vitamin C	18.2mg	24%
Iron	7.1mg	31%
Calcium	158mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

5.3

Points
7

PointsPlus

Good Points

saturated fat free

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