Hash Brown Casserole Recipe

Posted by
Rate It!
Hash Brown Casserole
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Thaw potatoes.
  2. Preheat oven to 375°F.
  3. Mix all ingredients, except for french-fried onions, and pour into a 9x9 inch dish.
  4. Bake, covered, for 30 minutes, and uncovered for 30 minutes, stirring occasionally.
  5. Top with french-fried onions and bake for about 5 more minutes, until onions are crispy and slightly browned.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 125.72 Kcal (526 kJ)
Calories from fat 86.45 Kcal
% Daily Value*
Total Fat 9.61g 15%
Cholesterol 30.28mg 10%
Sodium 215.13mg 9%
Potassium 60.24mg 1%
Total Carbs 2.01g 1%
Sugars 0.92g 4%
Dietary Fiber 0.09g 0%
Protein 7.61g 15%
Vitamin C 0.5mg 1%
Iron 0.4mg 2%
Calcium 219.4mg 22%
Amount Per 100 g
Calories 253.76 Kcal (1062 kJ)
Calories from fat 174.51 Kcal
% Daily Value*
Total Fat 19.39g 15%
Cholesterol 61.11mg 10%
Sodium 434.25mg 9%
Potassium 121.59mg 1%
Total Carbs 4.05g 1%
Sugars 1.86g 4%
Dietary Fiber 0.19g 0%
Protein 15.35g 15%
Vitamin C 1mg 1%
Iron 0.8mg 2%
Calcium 442.9mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top