Harvest Loaf Cake Recipe

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Harvest Loaf Cake
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Ingredients
14
Count
Nutrition
546
Calories
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Ingredients:

  • 1-3/4 cup sifted flour
  • 1 tsp cinnamon
  • 1/2 tsp salt
  • 1/2 tsp nutmeg
  • 1/4 tsp ginger
  • 1/4 tsp ground cloves
  • 1/2 cup butter
  • 1 cup sugar
  • 2 eggs
  • 3/4 cup finely chopped walnuts

Directions:

  1. Preheat oven to 35o degrees. Grease bottom of 9x5 loaf pan.
  2. Combine flour with baking soda,salt and spices.
  3. Cream butter
  4. Gradually add sugar and cream well. Blend in eggs and beat well.
  5. At low speed,add dry ingredients alternately with the pumpkin,beginning and ending withdry ingredients. Stir in morsels and 1/2 c walnuts.
  6. Bake at 350 for 65-75 mins. Cool.
  7. Drizzle with glaze,if desired
  8. Let stand at least 6 hourss before slicing(if you can)
  9. If desired pumpkin pie spice may be substituted for spices
  10. Glaze:Combine 1/2 c sifted confectioners sugar,1/8 tsp nutmeg and 1/8 tsp cinnamon. Blend in 1 to 2 Tbs cream until consistency of glaze.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 546.08 Kcal (2286 kJ)
Calories from fat 332.47 Kcal
% Daily Value*
Total Fat 36.94g 57%
Cholesterol 57.14mg 19%
Sodium 265.08mg 11%
Potassium 362.81mg 8%
Total Carbs 59.49g 20%
Sugars 51.48g 206%
Dietary Fiber 5.63g 23%
Protein 6.55g 13%
Vitamin C 0.9mg 2%
Vitamin A 0.3mg 10%
Iron 0.7mg 4%
Calcium 42.4mg 4%
Amount Per 100 g
Calories 413.51 Kcal (1731 kJ)
Calories from fat 251.76 Kcal
% Daily Value*
Total Fat 27.97g 57%
Cholesterol 43.27mg 19%
Sodium 200.73mg 11%
Potassium 274.73mg 8%
Total Carbs 45.04g 20%
Sugars 38.98g 206%
Dietary Fiber 4.26g 23%
Protein 4.96g 13%
Vitamin C 0.7mg 2%
Vitamin A 0.2mg 10%
Iron 0.5mg 4%
Calcium 32.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.2
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sugar

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