Hamburger Shepherd's Pie Recipe

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Hamburger Shepherd's Pie
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Ingredients:

Directions:

  1. In a small skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add the beans, soup, Italian seasoning and pepper. Transfer to a 7-in. pie plate coated with cooking spray.
  2. Spread mashed potatoes over the top; sprinkle with paprika. Bake, uncovered, at 350° for 30-35 minutes or until heated through. Yield: 2 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 295.42 Kcal (1237 kJ)
Calories from fat 60.66 Kcal
% Daily Value*
Total Fat 6.74g 10%
Cholesterol 72.39mg 24%
Sodium 582.36mg 24%
Potassium 1106.65mg 24%
Total Carbs 30.9g 10%
Sugars 6.93g 28%
Dietary Fiber 4.38g 18%
Protein 27.54g 55%
Vitamin C 19.4mg 32%
Iron 3.3mg 18%
Calcium 63.6mg 6%
Amount Per 100 g
Calories 90.01 Kcal (377 kJ)
Calories from fat 18.48 Kcal
% Daily Value*
Total Fat 2.05g 10%
Cholesterol 22.06mg 24%
Sodium 177.42mg 24%
Potassium 337.16mg 24%
Total Carbs 9.41g 10%
Sugars 2.11g 28%
Dietary Fiber 1.33g 18%
Protein 8.39g 55%
Vitamin C 5.9mg 32%
Iron 1mg 18%
Calcium 19.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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