Hamburger Helper Beef Stroganoff Recipe

Posted by
Rate It!
Hamburger Helper Beef Stroganoff
Add your photo!



  1. In a large skillet that has a lid, brown ground beef, onion and mushrooms. Drain.
  2. Add onion soup mix, water and mushroom soup mixing well. Bring to boil.
  3. Add the bow tie pasta and bring back to boil.
  4. Reduce heat to med. high and cover.
  5. Cook 5 minutes covered.
  6. Add peas and cook covered 7-8 minutes longer or until noodles and peas are tender.
  7. Take off lid and gently stir in sour cream.
  8. Serve with tossed salad and bread sticks.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 403.01 Kcal (1687 kJ)
Calories from fat 123.85 Kcal
% Daily Value*
Total Fat 13.76g 21%
Cholesterol 50.42mg 17%
Sodium 366.38mg 15%
Potassium 320.95mg 7%
Total Carbs 48.49g 16%
Sugars 2.1g 8%
Dietary Fiber 7.51g 30%
Protein 22.7g 45%
Vitamin C 2.1mg 3%
Iron 3.8mg 21%
Calcium 104.9mg 10%
Amount Per 100 g
Calories 123.85 Kcal (519 kJ)
Calories from fat 38.06 Kcal
% Daily Value*
Total Fat 4.23g 21%
Cholesterol 15.49mg 17%
Sodium 112.59mg 15%
Potassium 98.63mg 7%
Total Carbs 14.9g 16%
Sugars 0.65g 8%
Dietary Fiber 2.31g 30%
Protein 6.98g 45%
Vitamin C 0.6mg 3%
Iron 1.2mg 21%
Calcium 32.2mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 8.4
  • 10

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top