Hamburger Green Bean Gravy Recipe

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Hamburger Green Bean Gravy
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Ingredients:

Directions:

  1. Brown beef with water in large pan.
  2. In small mixing bowl mix whisk together flour, pepper, Splenda.
  3. Add Frozen Green Beans to the beef and bring to a boil (beans will add more liquid)to the mix.
  4. Dump and stir dry mix into a pool of soft boiling liquid - push beef and beans aside in pan to create pool of liquid - Mix in sour cream. Sprink cheeses over the top and place in over for 10 min at 450.
  5. Serve over toast tips, or egg noodles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 376.69 Kcal (1577 kJ)
Calories from fat 162.07 Kcal
% Daily Value*
Total Fat 18.01g 28%
Cholesterol 121.79mg 41%
Sodium 400.69mg 17%
Potassium 673.13mg 14%
Total Carbs 10.06g 3%
Sugars 0.77g 3%
Dietary Fiber 2.9g 12%
Protein 43.84g 88%
Vitamin C 3.1mg 5%
Iron 4.1mg 23%
Calcium 334.7mg 33%
Amount Per 100 g
Calories 112.33 Kcal (470 kJ)
Calories from fat 48.33 Kcal
% Daily Value*
Total Fat 5.37g 28%
Cholesterol 36.32mg 41%
Sodium 119.49mg 17%
Potassium 200.73mg 14%
Total Carbs 3g 3%
Sugars 0.23g 3%
Dietary Fiber 0.87g 12%
Protein 13.07g 88%
Vitamin C 0.9mg 5%
Iron 1.2mg 23%
Calcium 99.8mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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