Ham With Cranberry Sauce Recipe

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Ingredients:

Serving

Directions:

Put ham in baking dish and score the top of the ham.
Mix 1 cup brown sugar and juice, and brush some of this glaze on top of the ham.
Cover with foil and bake at 325 degrees for about 3 hours.
Glaze the ham several times during baking.
With an electric mixer, combine the jellied cranberry sauce, steak sauce, salad oil, 3 tablespoons brown sugar and mustard.
Pour sauce into a pan and heat.
Serve hot with the ham.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	284.68 Kcal (1192 kJ)
Calories from fat	31.89 Kcal
		% Daily Value*
Total Fat	3.54g	5%
Cholesterol	30.49mg	10%
Sodium	1337.16mg	56%
Potassium	308.85mg	7%
Total Carbs	37.33g	12%
Sugars	26.43g	106%
Dietary Fiber	0.36g	1%
Protein	25.01g	50%
Vitamin C	13.4mg	22%
Iron	0.2mg	1%
Calcium	24.1mg	2%

Amount Per 100 g
Calories	135.21 Kcal (566 kJ)
Calories from fat	15.15 Kcal
		% Daily Value*
Total Fat	1.68g	5%
Cholesterol	14.48mg	10%
Sodium	635.11mg	56%
Potassium	146.69mg	7%
Total Carbs	17.73g	12%
Sugars	12.55g	106%
Dietary Fiber	0.17g	1%
Protein	11.88g	50%
Vitamin C	6.4mg	22%
Iron	0.1mg	1%
Calcium	11.5mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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