Hajar's Bright Marinara Sauce Recipe

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Ingredients:

Serving

10 (12 oz) cans chopped canned plum tomatoes , in thick juice
10 -12 garlic cloves, peeled
5 medium onions, peeled
4 tbsp extra virgin olive oil
2 tsp salt
2 tsp sugar

Directions:

Process onions and garlic in food processor to be extremely fine. Drop the garlic cloves through the feeder tube onto moving blades to ensure no big pieces. Sugar and salt should be done to taste and balance. Amounts given are a guide; I always have to adjust each time.
Place olive oil into a stock pot and add onions and garlic **to cold pan. Set pan to medium low heat and add a sprinkle of salt.
Cook garlic and onions until nearly mushy over a low heat stirring occasionally. Allow NO browning.
Add tomatoes and sugar. You may need more or less salt and/or sugar depending on the tomato. This is not meant to be a sweet sauce but to balance the acidity in the tomatoes.
Cook uncovered on low flame 2 hours and stir occasionally.
Use immediately or cool and pack into locking plastic freezer bags and press flat to freeze. May reheat from frozen or thawed and you may find you need to simmer a few minutes to evaporate any excess water.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	45.13 Kcal (189 kJ)
Calories from fat	26.79 Kcal
		% Daily Value*
Total Fat	2.98g	5%
Sodium	252.7mg	11%
Potassium	88.38mg	2%
Total Carbs	4.26g	1%
Sugars	1.93g	8%
Dietary Fiber	0.87g	3%
Protein	0.66g	1%
Vitamin C	3.7mg	6%
Iron	0.2mg	1%
Calcium	14.3mg	1%

Amount Per 100 g
Calories	95.75 Kcal (401 kJ)
Calories from fat	56.83 Kcal
		% Daily Value*
Total Fat	6.31g	5%
Sodium	536.13mg	11%
Potassium	187.51mg	2%
Total Carbs	9.04g	1%
Sugars	4.09g	8%
Dietary Fiber	1.84g	3%
Protein	1.39g	1%
Vitamin C	7.9mg	6%
Iron	0.4mg	1%
Calcium	30.3mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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