Gyro! Gryo! Gyro! Recipe

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Gyro! Gryo! Gyro!
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Ingredients:

Directions:

  1. Place all the steak and seasoning in a large plastic Ziploc bag and mix well.
  2. Mix all the tzatziki ingredients together in a bowl.
  3. Let the meat and the sauce chill for at least 3 hours - overnight. The longer the better.
  4. After the desired marinating time, cook steak on medium high heat with oil.
  5. Cook until no longer pink.
  6. Add the desired amount of steak, tomatoes, onions, and sauce inside the pita bread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 754.8 Kcal (3160 kJ)
Calories from fat 597.69 Kcal
% Daily Value*
Total Fat 66.41g 102%
Cholesterol 120.66mg 40%
Sodium 1214.33mg 51%
Potassium 614.86mg 13%
Total Carbs 9.43g 3%
Sugars 3.2g 13%
Dietary Fiber 1.18g 5%
Protein 32.13g 64%
Vitamin C 12.7mg 21%
Iron 3.7mg 20%
Calcium 122.3mg 12%
Amount Per 100 g
Calories 232.16 Kcal (972 kJ)
Calories from fat 183.84 Kcal
% Daily Value*
Total Fat 20.43g 102%
Cholesterol 37.11mg 40%
Sodium 373.51mg 51%
Potassium 189.12mg 13%
Total Carbs 2.9g 3%
Sugars 0.98g 13%
Dietary Fiber 0.36g 5%
Protein 9.88g 64%
Vitamin C 3.9mg 21%
Iron 1.1mg 20%
Calcium 37.6mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.4
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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