Guilt Free Fruit Gratin Recipe

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Guilt Free Fruit Gratin
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Ingredients:

Directions:

  1. Preheat oven to 375°F.
  2. Place raisins, lemon juice, bourbon, and a tablespoon of water in a small saucepan and bring to sa simmer, uncovered.
  3. Allow to simmer till raisins are soft and plump.
  4. Arrange sliced fruit in a gratin dish or other samll ovenproof baking dish.
  5. Scatter rasins over fruit and pour remaining liquid over the fruit as well.
  6. Mix the bread crumbs, the spices and the lemon rind together and scatter over the fruit.
  7. If you absolutely must, you may add some artificial sweetner like equal or splenda to the breadcrumb mixture.
  8. Bake till fruit is bubbly (about 12 - 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 327.86 Kcal (1373 kJ)
Calories from fat 10.09 Kcal
% Daily Value*
Total Fat 1.12g 2%
Cholesterol 2.72mg 1%
Sodium 132.67mg 6%
Potassium 492.64mg 10%
Total Carbs 79.12g 26%
Sugars 32.26g 129%
Dietary Fiber 7.92g 32%
Protein 2.58g 5%
Vitamin C 4.1mg 7%
Iron 1.9mg 11%
Calcium 47.2mg 5%
Amount Per 100 g
Calories 103.66 Kcal (434 kJ)
Calories from fat 3.19 Kcal
% Daily Value*
Total Fat 0.35g 2%
Cholesterol 0.86mg 1%
Sodium 41.95mg 6%
Potassium 155.75mg 10%
Total Carbs 25.02g 26%
Sugars 10.2g 129%
Dietary Fiber 2.5g 32%
Protein 0.82g 5%
Vitamin C 1.3mg 7%
Iron 0.6mg 11%
Calcium 14.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 8
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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