Ground Turkey Noodle Bake Recipe

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Ground Turkey Noodle Bake
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees F (190 degrees C). Lightly grease an 8-inch square baking dish.
  2. Bring a large pot of lightly salted water to a boil. Cook egg noodles in boiling water, stirring occasionally until cooked through but firm to the bite, about 5 minutes; drain.
  3. Heat a large skillet over medium-high heat and stir in turkey and onion. Cook and stir until turkey mixture is crumbly, evenly browned, and no longer pink, about 10 minutes; drain. Stir in tomato sauce and Italian seasoning; bring to a boil. Reduce heat to low, cover, and simmer for 10 minutes.
  4. Combine milk, cream cheese, parsley, and garlic in a small saucepan. Cook and stir over medium heat until cream cheese is melted, about 5 minutes.
  5. Toss noodles with cream cheese mixture; transfer to prepared baking dish. Top with turkey mixture and sprinkle with mozzarella cheese.
  6. Bake in preheated oven until cheese is melted, 15 to 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 389.11 Kcal (1629 kJ)
Calories from fat 176.57 Kcal
% Daily Value*
Total Fat 19.62g 30%
Cholesterol 123.13mg 41%
Sodium 542mg 23%
Potassium 362.03mg 8%
Total Carbs 19.64g 7%
Sugars 3.68g 15%
Dietary Fiber 1.06g 4%
Protein 33.14g 66%
Vitamin C 2.6mg 4%
Iron 1.6mg 9%
Calcium 450.7mg 45%
Amount Per 100 g
Calories 187.63 Kcal (786 kJ)
Calories from fat 85.14 Kcal
% Daily Value*
Total Fat 9.46g 30%
Cholesterol 59.37mg 41%
Sodium 261.35mg 23%
Potassium 174.57mg 8%
Total Carbs 9.47g 7%
Sugars 1.77g 15%
Dietary Fiber 0.51g 4%
Protein 15.98g 66%
Vitamin C 1.3mg 4%
Iron 0.8mg 9%
Calcium 217.4mg 45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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