Directions:
- Mix all the dry ingredients together.
- Add the water and olive oil and knead together until a smooth dough is formed.
- Add the green olives and blend into the dough, adding a little more flour if needed.
- Divide the dough into 4 pieces and roll each piece out individually to a 50mm thickness.
- Cut into 1cm strips then roll the strips into a ball.
- Pinch of 20cm pieces and roll into cigar shapes on a floured surface. Bake in a moderate oven for 15 minutes until golden brown.
- **Serve with dipping oil or with my Shallot Yogurt And Parsley Dip**
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 95.15 Kcal (398 kJ) | ||
| Calories from fat | 37.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.19g | 6% | |
|---|---|---|---|
| Sodium | 428.23mg | 18% | |
| Potassium | 38.09mg | 1% | |
| Total Carbs | 12.81g | 4% | |
| Sugars | 0.16g | 1% | |
| Dietary Fiber | 1.53g | 6% | |
| Protein | 1.73g | 3% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.8mg | 5% | |
| Calcium | 39.6mg | 4% | |
| Amount Per 100 g | |||
| Calories | 387.05 Kcal (1621 kJ) | ||
| Calories from fat | 153.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.04g | 6% | |
|---|---|---|---|
| Sodium | 1741.94mg | 18% | |
| Potassium | 154.93mg | 1% | |
| Total Carbs | 52.11g | 4% | |
| Sugars | 0.67g | 1% | |
| Dietary Fiber | 6.22g | 6% | |
| Protein | 7.04g | 3% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 3.4mg | 5% | |
| Calcium | 160.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Rosemary Bread
Yeast, Sugar, Warm water (not to hot ), Flour, Salt and 2 more.. -
Rosemary Focaccia
Yeast, Warm water, Flour, Salt, Rosemary, finely chopped and 3 more.. -
Zeeuwse Bolus - Dutch Sticky Cinnamon Buns
Plain flour, Salt, Whole milk, Yeast, Butter, Egg and 2 more.. -
Grandma Anne's Sourdough Starter for Pancakes
Flour, Salt, Sugar, Yeast, Buttermilk, Sugar, Baking soda and 2 more.. -
Ultimate Sourdough Baguettes
Lukewarm water, Proofed sourdough starter, Flour, Salt and 7 more.. -
Perfect Garlic Bread from Scratch
Flour, Salt, Warm water, Instant yeast, Sugar, Oil and 5 more.. -
Bolillos
Flour, Salt, Sugar, Fresh yeast, Water -
Cemita Roll
Flour (9 oz), Salt, Sugar, Yeast, Eggs, room temperature and 5 more.. -
Spinach Pie
Flour, Salt, Sugar, Yeast, Water, Spinach, Onion and 4 more.. -
Amys Pizza Dough
Flour, Salt, Warm water, Yeast, Sugar -
Baked Jam Doughnuts
Plain flour, Salt, Caster sugar, Instant yeast, Beaten egg and 4 more.. -
Dumplings
Flour, Salt, Eggs, Yeast, Sugar, Milk -
Cinnamon Raisin Bagels
Flour, Salt, Honey or 1 tbsp sugar, Yeast, Cinnamon and 1 more..
Also Try
-
-
Parmesan and Cracked Pepper Grissini
Dry yeast (about 2 1/4 tsp), Warm water (100o to 110o) and 8 more.. -
Juniper Grissini (Long Crispy Bread Sticks)
Water, Flour (plus more for dusting), Honey and 5 more.. -
-
-
-
Homemade Pizza Dough Bread Sticks
I use a basic pizza dough recipe making thin crust pizza ... and 4 more.. -
-
Lemon Chili Tilapia Stick
Firm tilapia fillets ( different kind of fish can be use ... and 14 more.. -
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
