Grilled Sweet Onions Recipe

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Grilled Sweet Onions
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Ingredients:

  • 4 large sweet onions
  • 4 tbsp butter
  • 1/2 tsp dried thyme
  • 1/4 tsp salt
  • 1/4 tsp pepper
  • 4 tsp white wine or beef broth , optional

Directions:

  1. With a sharp knife, carefully remove a 1-in. core from the center of each onion. Cut each onion into four wedges to within 1/2 in. of root end.
  2. Place each onion on a double thickness of heavy-duty foil (about 12 in. square). Place bouillon in the centers of onions; top with butter, thyme, salt and pepper. Drizzle with wine if desired. Fold foil around onions and seal tightly.
  3. Prepare grill for indirect heat. Grill onions, covered, over indirect medium heat for 35-40 minutes or until tender. Open foil carefully to allow steam to escape. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 213.06 Kcal (892 kJ)
Calories from fat 103.64 Kcal
% Daily Value*
Total Fat 11.52g 18%
Cholesterol 30.53mg 10%
Sodium 186.98mg 8%
Potassium 406.95mg 9%
Total Carbs 26.85g 9%
Sugars 16.6g 66%
Dietary Fiber 3.39g 14%
Protein 3.58g 7%
Vitamin C 16.6mg 28%
Vitamin A 0.1mg 5%
Iron 0.2mg 1%
Calcium 73.3mg 7%
Amount Per 100 g
Calories 59.89 Kcal (251 kJ)
Calories from fat 29.13 Kcal
% Daily Value*
Total Fat 3.24g 18%
Cholesterol 8.58mg 10%
Sodium 52.56mg 8%
Potassium 114.39mg 9%
Total Carbs 7.55g 9%
Sugars 4.67g 66%
Dietary Fiber 0.95g 14%
Protein 1.01g 7%
Vitamin C 4.7mg 28%
Calcium 20.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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