Grilled Salmon With Chive Sauce Recipe

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Grilled Salmon With Chive Sauce
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  1. Mix salad dressing, herbs, salt and pepper until well blended.
  2. Reserve 1/2 cup salad dressing mixture to serve later with cooked salmon.
  3. Stir wine into remaining salad dressing mixture; brush on salmon.
  4. Place salmon on grill over hot coals (coals will be glowing) or rack of broiler pan.
  5. Grill covered, or broil 5-8 minutes on each side or until fish flakes easily with fork.
  6. Serve with reserved salad dressing mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 510.73 Kcal (2138 kJ)
Calories from fat 299.56 Kcal
% Daily Value*
Total Fat 33.28g 51%
Cholesterol 124.96mg 42%
Sodium 923.76mg 38%
Potassium 49.63mg 1%
Total Carbs 9.14g 3%
Sugars 4.56g 18%
Dietary Fiber 0.34g 1%
Protein 32.57g 65%
Vitamin C 5.2mg 9%
Iron 59.8mg 332%
Calcium 13.4mg 1%
Amount Per 100 g
Calories 191.4 Kcal (801 kJ)
Calories from fat 112.26 Kcal
% Daily Value*
Total Fat 12.47g 51%
Cholesterol 46.83mg 42%
Sodium 346.19mg 38%
Potassium 18.6mg 1%
Total Carbs 3.42g 3%
Sugars 1.71g 18%
Dietary Fiber 0.13g 1%
Protein 12.21g 65%
Vitamin C 2mg 9%
Iron 22.4mg 332%
Calcium 5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.9
  • 13

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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