Grilled Rosemary Shrimp Skewers (Patrick and Gina Neely) Recipe

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Grilled Rosemary Shrimp Skewers (Patrick and Gina Neely)
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Ingredients:

Directions:

  1. In a food processor blend together the garlic, mayonnaise and lemon juice. Remove to a small serving bowl and stir in the chives.
  2. For the roasted garlic dipping sauce: Heat a cast-iron grill pan.
  3. Add the garlic, rosemary, olive oil, lemon juice, red pepper flakes, salt and pepper together in a large bowl. Add the shrimp and toss to coat. Let the shrimp sit at room temperature 15 minutes.
  4. For the grilled rosemary shrimp: Skewer the shrimp on the bamboo skewers, about 3 per skewer. Grill the shrimp until cooked through, about 3 minutes on each side. Place the skewers on the platter and garnish with rosemary sprigs. Serve the shrimp with the roasted garlic dipping sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1207.37 Kcal (5055 kJ)
Calories from fat 733.19 Kcal
% Daily Value*
Total Fat 81.47g 125%
Cholesterol 88.86mg 30%
Sodium 1718.44mg 72%
Potassium 6221.91mg 132%
Total Carbs 92.34g 31%
Sugars 35.79g 143%
Dietary Fiber 24.69g 99%
Protein 44.27g 89%
Vitamin C 54.9mg 91%
Iron 12.9mg 71%
Calcium 197.3mg 20%
Amount Per 100 g
Calories 89.67 Kcal (375 kJ)
Calories from fat 54.46 Kcal
% Daily Value*
Total Fat 6.05g 125%
Cholesterol 6.6mg 30%
Sodium 127.63mg 72%
Potassium 462.12mg 132%
Total Carbs 6.86g 31%
Sugars 2.66g 143%
Dietary Fiber 1.83g 99%
Protein 3.29g 89%
Vitamin C 4.1mg 91%
Iron 1mg 71%
Calcium 14.7mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30.1
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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