Grilled Pork Chops with Pineapple Salsa Recipe

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Grilled Pork Chops with Pineapple Salsa
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Ingredients:

Directions:

  1. Prepare grill for cooking over direct heat with medium-hot charcoal (moderate heat for gas); see Grilling Procedure
  2. Stir together oil, cumin, pepper, and 1 teaspoon salt in a small bowl, then rub all over pork chops, transferring chops as coated to a tray. Stir together pineapple, onion, chile, lime juice, and remaining 1/2 teaspoon salt in another bowl.
  3. Lightly oil grill rack and grill pork chops (covered only if using a gas grill), turning over once, until just cooked through, 6 to 9 minutes total. Transfer to a clean platter and let stand 5 minutes. Serve with pineapple salsa.
  4. Cooks' note: If you can't grill outdoors, pork chops can be cooked on a lightly oiled well-seasoned large (2-burner) ridged grill pan over moderately high heat, turning over once, about 12 minutes total.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 594.92 Kcal (2491 kJ)
Calories from fat 308.78 Kcal
% Daily Value*
Total Fat 34.31g 53%
Cholesterol 227.03mg 76%
Sodium 1089.47mg 45%
Potassium 1005.02mg 21%
Total Carbs 2.87g 1%
Sugars 0.91g 4%
Dietary Fiber 0.62g 2%
Protein 71.89g 144%
Vitamin C 2.7mg 4%
Iron 3.4mg 19%
Calcium 174.8mg 17%
Amount Per 100 g
Calories 207.87 Kcal (870 kJ)
Calories from fat 107.89 Kcal
% Daily Value*
Total Fat 11.99g 53%
Cholesterol 79.33mg 76%
Sodium 380.68mg 45%
Potassium 351.17mg 21%
Total Carbs 1g 1%
Sugars 0.32g 4%
Dietary Fiber 0.22g 2%
Protein 25.12g 144%
Vitamin C 0.9mg 4%
Iron 1.2mg 19%
Calcium 61.1mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.6
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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