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Grilled Peach Salad with Rosemary Dressing Recipe

Grilled Peach Salad with Rosemary Dressing Recipe

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Grilled Peach Salad with Rosemary Dressing

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Ingredients

Count

Nutrition

1572

Calories

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Ingredients:

Serving

1/2 cup extra-virgin olive oil, divided
3 tbsp chopped fresh rosemary leaves
1/4 cup flat-leaf parsley leaves
1/2 tsp kosher salt
1/4 tsp pepper
3 ripe peaches (from colorado , if available), halved
12 diagonal baguette slices, 1/2 in. thick
4 oz thinly sliced prosciutto
8 oz arugula
4 oz spanish blue cheese such as valdeon or a western blue cheese such as avalanche cheese company's goat*, crumbled
3 tbsp aged sweet sherry

Directions:

Heat a grill to high (450° to 550°). In a blender, whirl 1/3 cup oil with the rosemary, parsley, salt, and pepper until smooth; set dressing aside.
Brush peach halves and baguette slices with remaining oil. Grill until marks appear, about 2 minutes, turning as needed.
Lay prosciutto on plates. Toss arugula in a medium bowl with half the reserved dressing and arrange over prosciutto. Sprinkle with cheese and drizzle with remaining dressing and the sherry. Set peaches and toasted bread around salads.
*Available from

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1572.12 Kcal (6582 kJ)
Calories from fat	1171.02 Kcal
		% Daily Value*
Total Fat	130.11g	200%
Cholesterol	79.38mg	26%
Sodium	4189.57mg	175%
Potassium	2396.22mg	51%
Total Carbs	56.41g	19%
Sugars	40.69g	163%
Dietary Fiber	14.84g	59%
Protein	43.72g	87%
Vitamin C	86.6mg	144%
Iron	3.6mg	20%
Calcium	440.6mg	44%

Amount Per 100 g
Calories	161.07 Kcal (674 kJ)
Calories from fat	119.98 Kcal
		% Daily Value*
Total Fat	13.33g	200%
Cholesterol	8.13mg	26%
Sodium	429.24mg	175%
Potassium	245.51mg	51%
Total Carbs	5.78g	19%
Sugars	4.17g	163%
Dietary Fiber	1.52g	59%
Protein	4.48g	87%
Vitamin C	8.9mg	144%
Iron	0.4mg	20%
Calcium	45.1mg	44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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