Grilled Parmesan Chicken Sandwiches Recipe

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Grilled Parmesan Chicken Sandwiches
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Ingredients:

Directions:

  1. Put chicken pieces into a large gallon plastic baggie.
  2. Close and pound to consistent thickness.
  3. Add oil, vinegar, oregano, salt, pepper, italian seasoning, and garlic powder.
  4. Seal baggie and toss to mix. Make sure that the chicken pieces are covered evenly.
  5. Open baggie and add parmesan.
  6. Close and toss again to mix parmesan and ensure adequate coverage.
  7. Grill for 7 minutes per side on oiled grill or until internal temperature reaches 165 degrees. The chicken will stick due to the parmesan cheese. This is normal.
  8. When done place onto buttered buns/rolls and top with cheese slice and sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 622.86 Kcal (2608 kJ)
Calories from fat 263.29 Kcal
% Daily Value*
Total Fat 29.25g 45%
Cholesterol 57.09mg 19%
Sodium 1196.83mg 50%
Potassium 341.81mg 7%
Total Carbs 62.44g 21%
Sugars 8.75g 35%
Dietary Fiber 3.48g 14%
Protein 27.96g 56%
Vitamin C 4mg 7%
Iron 2.9mg 16%
Calcium 85mg 9%
Amount Per 100 g
Calories 240.82 Kcal (1008 kJ)
Calories from fat 101.8 Kcal
% Daily Value*
Total Fat 11.31g 45%
Cholesterol 22.07mg 19%
Sodium 462.73mg 50%
Potassium 132.15mg 7%
Total Carbs 24.14g 21%
Sugars 3.38g 35%
Dietary Fiber 1.35g 14%
Protein 10.81g 56%
Vitamin C 1.5mg 7%
Iron 1.1mg 16%
Calcium 32.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.2
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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