Grilled New York Strip Steak with Fire Roasted Salsa and Grilled Mushrooms and Asparagus Recipe

Posted by
Rate It!
Grilled New York Strip Steak with Fire Roasted Salsa and Grilled Mushrooms and Asparagus
Add your photo!
Ingredients
11
Count
Nutrition
208
Calories
Total time
45
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat grill to high. Season steaks with salt and pepper and drizzle with olive oil.
  2. Toss the mushroom caps in 2 tablespoons olive oil and season with salt and freshly ground black pepper. Place the steaks on the hottest part of the grill. Place smaller mushrooms around the edges of the grill. Cook the steak for 4 minutes on each side for medium rare, 8 minutes on each side for well done. Cook the portobellos for 2 minutes on each side, and the shiitakes for about 1 to 2 minutes on each side.
  3. Coat your onion slices, asparagus, tomatoes and jalapenos in 2 tablespoons olive oil. Season with salt and pepper. Add to the hot grill. Cook the asparagus, onion slices and tomatoes for 4 minutes on each side. Remove from the grill.
  4. Remove charred loose rings from the onion rounds and place into the blender. Remove the skins and seeds from the tomatoes, and disgard. Add tomatoes to the blender. Remove the skin and the seeds from the jalapenos and discard. Mince the jalapenos and add to the blender. Finally add the basil leaves, olive oil and balsamic vinegar to the blender and pulse until chunky.
  5. Slice the steak and portobellos on a bias. Serve on a platter with the asparagus, shiitakes and tomato salsa. Drizzle with extra-virgin olive oil and balsamic vinegar.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 208.19 Kcal (872 kJ)
Calories from fat 133.23 Kcal
% Daily Value*
Total Fat 14.8g 23%
Sodium 17.79mg 1%
Potassium 605.66mg 13%
Total Carbs 16.4g 5%
Sugars 7.43g 30%
Dietary Fiber 5.32g 21%
Protein 3.56g 7%
Vitamin C 24.1mg 40%
Iron 0.2mg 1%
Calcium 22.2mg 2%
Amount Per 100 g
Calories 81.49 Kcal (341 kJ)
Calories from fat 52.15 Kcal
% Daily Value*
Total Fat 5.79g 23%
Sodium 6.96mg 1%
Potassium 237.07mg 13%
Total Carbs 6.42g 5%
Sugars 2.91g 30%
Dietary Fiber 2.08g 21%
Protein 1.39g 7%
Vitamin C 9.4mg 40%
Iron 0.1mg 1%
Calcium 8.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top