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Grilled Mushrooms with Chile de Arbol Oil and Cotija Cheese Recipe

Grilled Mushrooms with Chile de Arbol Oil and Cotija Cheese Recipe

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Grilled Mushrooms with Chile de Arbol Oil and Cotija Cheese

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Ingredients

Count

Nutrition

2599

Calories

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Ingredients:

Serving

Directions:

In medium saucepan, add the chiles to the oil and cook slowly for 20 minutes. Remove from heat and steep for 2 hours.
Preheat grill to high.
In large bowl, combine the vinegar, oil, garlic, and parsley. Mix well, add the mushroom to the bowl, and marinate mushrooms for 15 minutes.
On hot grill, cook the mushroom for 5 minutes on each side. Remove the mushrooms from the heat and julienne. Put the mushrooms in a bowl and toss with a little of the chile oil. Serve with cheese sprinkled on top.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2599.37 Kcal (10883 kJ)
Calories from fat	2457.85 Kcal
		% Daily Value*
Total Fat	273.09g	420%
Cholesterol	63.29mg	21%
Sodium	987.16mg	41%
Potassium	361.69mg	8%
Total Carbs	22.9g	8%
Sugars	0.76g	3%
Dietary Fiber	1.59g	6%
Protein	19.1g	38%
Vitamin C	32.4mg	54%
Iron	2.4mg	13%
Calcium	510.4mg	51%

Amount Per 100 g
Calories	512.03 Kcal (2144 kJ)
Calories from fat	484.15 Kcal
		% Daily Value*
Total Fat	53.79g	420%
Cholesterol	12.47mg	21%
Sodium	194.45mg	41%
Potassium	71.25mg	8%
Total Carbs	4.51g	8%
Sugars	0.15g	3%
Dietary Fiber	0.31g	6%
Protein	3.76g	38%
Vitamin C	6.4mg	54%
Iron	0.5mg	13%
Calcium	100.5mg	51%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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