Grilled Lamb Chops Recipe

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Grilled Lamb Chops
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Ingredients:

Directions:

  1. Trim excess fat from chops.
  2. Combine softened butter, parsley, salt, pepper, and paprika, mixing until smooth and creamy. Stir in lemon juice. Spread butter mixture evenly on both sides of chops.
  3. Place chops on grill over medium coals. Grill chops 5 to 6 minutes on each side or until desired degree of doneness.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 51.6 Kcal (216 kJ)
Calories from fat 51.88 Kcal
% Daily Value*
Total Fat 5.76g 9%
Cholesterol 15.27mg 5%
Sodium 291.79mg 12%
Potassium 7.46mg 0%
Total Carbs 0.17g 0%
Sugars 0.05g 0%
Dietary Fiber 0.04g 0%
Protein 0.1g 0%
Vitamin C 1.1mg 2%
Vitamin A 0.1mg 2%
Calcium 2.9mg 0%
Amount Per 100 g
Calories 532.9 Kcal (2231 kJ)
Calories from fat 535.85 Kcal
% Daily Value*
Total Fat 59.54g 9%
Cholesterol 157.66mg 5%
Sodium 3013.71mg 12%
Potassium 77.04mg 0%
Total Carbs 1.73g 0%
Sugars 0.51g 0%
Dietary Fiber 0.44g 0%
Protein 1g 0%
Vitamin C 11.6mg 2%
Vitamin A 0.7mg 2%
Iron 0.5mg 0%
Calcium 29.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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