Grilled Corn and Potato Chowder Recipe

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Grilled Corn and Potato Chowder
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Ingredients:

Directions:

  1. Preheat grill to medium-high heat.
  2. Place a grill basket on grill.
  3. Place potatoes and 2 teaspoons salt in a saucepan; cover with water. Bring to a boil; cook 2 minutes. Remove from heat. Let potatoes stand in hot water 5 minutes. Drain; cut into 1/4-inch cubes.
  4. Melt 1 tablespoon butter; brush evenly over corn. Place corn on grill rack coated with cooking spray. Place potatoes in grill basket coated with cooking spray. Grill corn and potatoes 15 minutes or until slightly charred, turning occasionally. Cool corn slightly; cut kernels from cobs. Place 1 cup corn kernels in a food processor; process until smooth.
  5. Melt remaining 2 tablespoons butter in a medium saucepan over medium-high heat. Add onion; sauté 3 minutes, stirring occasionally. Add remaining 1 teaspoon salt and red pepper; cook for 30 seconds, stirring frequently. Stir in potatoes, remaining corn kernels, pureed corn, milk, half-and-half, and thyme sprigs; bring to a simmer. Reduce heat; simmer 20 minutes, stirring occasionally. Discard thyme sprigs. Stir in chives and remaining ingredients.
  6. Wine note: Our creamy Grilled Corn and Potato Chowder calls for a smooth, full-bodied white, like a French chardonnay. Lulu B. Chardonnay Vin de Pays d'Oc 2008 ($10) mixes apple fruitiness with buttery and smoky nuances-a perfect match for grilled corn-while the acidity balances the creaminess. -Jeffery Lindenmuth
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 259.39 Kcal (1086 kJ)
Calories from fat 101.21 Kcal
% Daily Value*
Total Fat 11.25g 17%
Cholesterol 32.53mg 11%
Sodium 1323.92mg 55%
Potassium 792.11mg 17%
Total Carbs 32.46g 11%
Sugars 9.52g 38%
Dietary Fiber 3.83g 15%
Protein 9.16g 18%
Vitamin C 16.3mg 27%
Vitamin A 0.1mg 2%
Iron 1.4mg 8%
Calcium 215.2mg 22%
Amount Per 100 g
Calories 83.59 Kcal (350 kJ)
Calories from fat 32.62 Kcal
% Daily Value*
Total Fat 3.62g 17%
Cholesterol 10.48mg 11%
Sodium 426.65mg 55%
Potassium 255.27mg 17%
Total Carbs 10.46g 11%
Sugars 3.07g 38%
Dietary Fiber 1.24g 15%
Protein 2.95g 18%
Vitamin C 5.3mg 27%
Iron 0.5mg 8%
Calcium 69.3mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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