Grilled Beef with Lemon Grass and Garlic (Bo Nuong Xa Toi) Recipe

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Grilled Beef with Lemon Grass and Garlic (Bo Nuong Xa Toi)
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Ingredients:

Directions:

  1. In a wide, shallow bowl, whisk together sugar, pepper, garlic, lemon grass, fish sauce, and 2 tbsp. olive oil. Add beef, toss to coat, and refrigerate 2 hours.
  2. Rub remaining 1 tbsp. oil over onions. Prepare a gas or charcoal grill for medium-high heat (you can hold your hand 1 to 2 in. above grill level only 3 to 4 seconds). Brush grill with vegetable oil. Thread onions onto two 8-in. metal skewers. Lay onion skewers on grill and cook (close lid on gas grill) until softened, about 15 minutes, turning skewers every 5 minutes or so.
  3. When onions are cooked halfway, lay beef slices on grill and cook (close lid on gas grill), turning once, 3 to 5 minutes.
  4. Arrange beef and onions on a platter and garnish with cilantro and peanuts.
  5. Note: Nutritional analysis is per serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1649.07 Kcal (6904 kJ)
Calories from fat 1086.42 Kcal
% Daily Value*
Total Fat 120.71g 186%
Cholesterol 308.38mg 103%
Sodium 4505.4mg 188%
Potassium 2252.66mg 48%
Total Carbs 42.77g 14%
Sugars 6.12g 24%
Dietary Fiber 8.1g 32%
Protein 105.3g 211%
Vitamin C 12mg 20%
Iron 8mg 45%
Calcium 270.9mg 27%
Amount Per 100 g
Calories 197.92 Kcal (829 kJ)
Calories from fat 130.39 Kcal
% Daily Value*
Total Fat 14.49g 186%
Cholesterol 37.01mg 103%
Sodium 540.73mg 188%
Potassium 270.36mg 48%
Total Carbs 5.13g 14%
Sugars 0.73g 24%
Dietary Fiber 0.97g 32%
Protein 12.64g 211%
Vitamin C 1.4mg 20%
Iron 1mg 45%
Calcium 32.5mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 42.2
    Points
  • 45
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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