Grilled Barbecued Oysters Recipe

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Grilled Barbecued Oysters
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Ingredients:

Directions:

  1. Combine the first 7 ingredients in a small saucepan, and stir well. Prepare grill. Place saucepan containing barbecue sauce on grill rack. Place oysters on grill rack, and grill 5 minutes or until a few oysters begin to open. Remove oysters from heat. Carefully open oysters with an oyster knife, leaving on the half shell.
  2. Sprinkle oysters with parsley, and drizzle with barbecue sauce. Serve with lemon wedges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 174.37 Kcal (730 kJ)
Calories from fat 68.15 Kcal
% Daily Value*
Total Fat 7.57g 12%
Cholesterol 90mg 30%
Sodium 1416.98mg 59%
Potassium 240.02mg 5%
Total Carbs 13.93g 5%
Sugars 2.72g 11%
Dietary Fiber 0.63g 3%
Protein 12.73g 25%
Vitamin C 39.7mg 66%
Iron 1.3mg 7%
Calcium 36.1mg 4%
Amount Per 100 g
Calories 161.78 Kcal (677 kJ)
Calories from fat 63.23 Kcal
% Daily Value*
Total Fat 7.03g 12%
Cholesterol 83.51mg 30%
Sodium 1314.73mg 59%
Potassium 222.7mg 5%
Total Carbs 12.93g 5%
Sugars 2.52g 11%
Dietary Fiber 0.58g 3%
Protein 11.81g 25%
Vitamin C 36.8mg 66%
Iron 1.2mg 7%
Calcium 33.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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