Grilled Asparagus with Balsamic Vinegar Recipe

Posted by
Rate It!
Grilled Asparagus with Balsamic Vinegar
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Prepare grill.
  2. Snap off tough ends of asparagus; place in a bowl or shallow dish. Drizzle asparagus with oil; sprinkle with salt and pepper, tossing well to coat. Place asparagus on a grill rack coated with cooking spray; grill 2 minutes on each side or until crisp-tender. Place asparagus in a bowl; drizzle with vinegar. Serve immediately.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 36.33 Kcal (152 kJ)
Calories from fat 10.15 Kcal
% Daily Value*
Total Fat 1.13g 2%
Sodium 135.7mg 6%
Potassium 234.49mg 5%
Total Carbs 5.26g 2%
Sugars 2.87g 11%
Dietary Fiber 2.29g 9%
Protein 2.27g 5%
Vitamin C 6.8mg 11%
Iron 2.3mg 13%
Calcium 28.6mg 3%
Amount Per 100 g
Calories 30.56 Kcal (128 kJ)
Calories from fat 8.53 Kcal
% Daily Value*
Total Fat 0.95g 2%
Sodium 114.15mg 6%
Potassium 197.25mg 5%
Total Carbs 4.43g 2%
Sugars 2.41g 11%
Dietary Fiber 1.92g 9%
Protein 1.91g 5%
Vitamin C 5.7mg 11%
Iron 1.9mg 13%
Calcium 24.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top