Greens with Creamy Berry Dressing Recipe

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Greens with Creamy Berry Dressing
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  1. Combine cranberries and vinegar in a small bowl. Cover and let stand 30 minutes. Add the mayonnaise and the next 5 ingredients (mayonnaise through garlic); stir well with a whisk. Cover and chill.
  2. Combine lettuce and remaining ingredients in a large bowl; add dressing, tossing gently to coat. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 100.66 Kcal (421 kJ)
Calories from fat 21.4 Kcal
% Daily Value*
Total Fat 2.38g 4%
Cholesterol 1.6mg 1%
Sodium 186.6mg 8%
Potassium 200.64mg 4%
Total Carbs 15.49g 5%
Sugars 11.72g 47%
Dietary Fiber 1.16g 5%
Protein 4.72g 9%
Vitamin C 2.8mg 5%
Iron 1.1mg 6%
Calcium 44.8mg 4%
Amount Per 100 g
Calories 78.55 Kcal (329 kJ)
Calories from fat 16.7 Kcal
% Daily Value*
Total Fat 1.86g 4%
Cholesterol 1.25mg 1%
Sodium 145.62mg 8%
Potassium 156.58mg 4%
Total Carbs 12.09g 5%
Sugars 9.15g 47%
Dietary Fiber 0.91g 5%
Protein 3.68g 9%
Vitamin C 2.2mg 5%
Iron 0.8mg 6%
Calcium 34.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
  • 3

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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