Green Tom Mincemeat Recipe

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Green Tom Mincemeat
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Ingredients:

Directions:

  1. Chop both tomatoes and apples. Puree tomatoes in blender and let stand to let juices drain. Puree apples and rasins also leaving 1 packages of raisins whole. Add sugar, spices and vinegar. (use strained juices to make it easier to puree in blender.
  2. Cook slowly for 1 1/2 hours after it starts to boil. Put in jars and seal.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1745.79 Kcal (7309 kJ)
Calories from fat 1.56 Kcal
% Daily Value*
Total Fat 0.17g 0%
Sodium 1137.03mg 47%
Potassium 2353.1mg 50%
Total Carbs 453.45g 151%
Sugars 388.63g 1555%
Dietary Fiber 14.44g 58%
Protein 9.54g 19%
Vitamin C 20.6mg 34%
Iron 6.2mg 34%
Calcium 318mg 32%
Amount Per 100 g
Calories 182.48 Kcal (764 kJ)
Calories from fat 0.16 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 118.85mg 47%
Potassium 245.96mg 50%
Total Carbs 47.4g 151%
Sugars 40.62g 1555%
Dietary Fiber 1.51g 58%
Protein 1g 19%
Vitamin C 2.2mg 34%
Iron 0.6mg 34%
Calcium 33.2mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34.1
    Points
  • 49
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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