Green Onion-Sesame Biscuits Recipe

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Green Onion-Sesame Biscuits
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Ingredients:

Directions:

  1. Preheat oven to 375°F. Mix first 5 ingredients in large bowl. Combine 1 cup cream and sesame oil in small bowl. Mix into dry ingredients. Add enough additional cream by tablespoons to bind dough. Knead 30 seconds. Flatten dough into 1/2-inch-round. Cut out biscuits using 2 1/2-inch-diameter cookie cutter dipped into flour. Gather scraps and reform into round. Cut out additional biscuits. Transfer to baking sheet. Brush with egg glaze. Top with sesame seeds. Bake until biscuits rise and tops are brown, about 35 minutes. Cool slightly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 135.65 Kcal (568 kJ)
Calories from fat 39.74 Kcal
% Daily Value*
Total Fat 4.42g 7%
Cholesterol 29.69mg 10%
Sodium 245.37mg 10%
Potassium 204.24mg 4%
Total Carbs 20.52g 7%
Sugars 0.19g 1%
Dietary Fiber 0.86g 3%
Protein 3.38g 7%
Vitamin C 0.8mg 1%
Iron 1.5mg 8%
Calcium 82.6mg 8%
Amount Per 100 g
Calories 284.38 Kcal (1191 kJ)
Calories from fat 83.32 Kcal
% Daily Value*
Total Fat 9.26g 7%
Cholesterol 62.24mg 10%
Sodium 514.39mg 10%
Potassium 428.17mg 4%
Total Carbs 43.03g 7%
Sugars 0.39g 1%
Dietary Fiber 1.81g 3%
Protein 7.09g 7%
Vitamin C 1.6mg 1%
Iron 3.2mg 8%
Calcium 173.2mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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