Green Chilie Squash Casserole Recipe

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Green Chilie Squash Casserole
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Ingredients:

Directions:

  1. Combine eggs, oil, and biscuit mix.
  2. Stir in chillies, onion, garlic and half of the cheese. Stir in squash. pour into a greased 9X13 inch baking dish.
  3. Bake at 350 degrees for 40 minutes; sprinkle with remaining cheese and bake 5 minutes more.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 334.43 Kcal (1400 kJ)
Calories from fat 246.61 Kcal
% Daily Value*
Total Fat 27.4g 42%
Cholesterol 111.8mg 37%
Sodium 398.93mg 17%
Potassium 116.12mg 2%
Total Carbs 11.63g 4%
Sugars 2.81g 11%
Dietary Fiber 0.65g 3%
Protein 11.35g 23%
Vitamin C 9.7mg 16%
Iron 1.2mg 7%
Calcium 247.3mg 25%
Amount Per 100 g
Calories 346.4 Kcal (1450 kJ)
Calories from fat 255.44 Kcal
% Daily Value*
Total Fat 28.38g 42%
Cholesterol 115.81mg 37%
Sodium 413.22mg 17%
Potassium 120.28mg 2%
Total Carbs 12.05g 4%
Sugars 2.91g 11%
Dietary Fiber 0.68g 3%
Protein 11.76g 23%
Vitamin C 10mg 16%
Iron 1.3mg 7%
Calcium 256.2mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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