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Green Beans and Tomatoes (Ree Drummond) Recipe

Green Beans and Tomatoes (Ree Drummond) Recipe

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Ingredients:

Serving

8 slices bacon (regular, not thick cut ), cut into 1-inch pieces
1 large onion, chopped
2 lb fresh green beans, trimmed
three 14.5-oz cans whole tomatoes with juice
salt and black pepper
cayenne pepper

Directions:

Add the bacon to a large Dutch oven and cook over medium heat until light golden (not crisp). Drain off the excess fat, and then add the onions. Cook until the bacon and onions are golden brown. Add the green beans and tomatoes to the pan. Sprinkle in salt, black pepper and cayenne pepper to taste. Stir gently to combine, and then and cover the pot and reduce the heat to low. Simmer for 1 hour.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	127.53 Kcal (534 kJ)
Calories from fat	80.64 Kcal
		% Daily Value*
Total Fat	8.96g	14%
Cholesterol	14.78mg	5%
Sodium	154.33mg	6%
Potassium	257.63mg	5%
Total Carbs	7.92g	3%
Sugars	3.32g	13%
Dietary Fiber	3.02g	12%
Protein	4.88g	10%
Vitamin C	11.9mg	20%
Iron	0.9mg	5%
Calcium	38.1mg	4%

Amount Per 100 g
Calories	99.55 Kcal (417 kJ)
Calories from fat	62.95 Kcal
		% Daily Value*
Total Fat	6.99g	14%
Cholesterol	11.54mg	5%
Sodium	120.48mg	6%
Potassium	201.12mg	5%
Total Carbs	6.19g	3%
Sugars	2.59g	13%
Dietary Fiber	2.36g	12%
Protein	3.81g	10%
Vitamin C	9.3mg	20%
Iron	0.7mg	5%
Calcium	29.8mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

2.7

Points
3

PointsPlus

Good Points

saturated fat free,
low sodium,
low cholesterol

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