Greek Isles Wrap Recipe

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Greek Isles Wrap
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Ingredients:

Directions:

  1. Spread mayo onto tortillas.
  2. Layer lettuce cucumber cheese olives and tomatoes down centre of each tortilla.
  3. Sprinkle with lemon juice and oregano.
  4. Wrap tightly and enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2120.95 Kcal (8880 kJ)
Calories from fat 1159.43 Kcal
% Daily Value*
Total Fat 128.83g 198%
Cholesterol 247.89mg 83%
Sodium 1684.66mg 70%
Potassium 2264.13mg 48%
Total Carbs 173.32g 58%
Sugars 11.89g 48%
Dietary Fiber 21.94g 88%
Protein 66.7g 133%
Vitamin C 43.9mg 73%
Iron 14.2mg 79%
Calcium 545.6mg 55%
Amount Per 100 g
Calories 183.24 Kcal (767 kJ)
Calories from fat 100.17 Kcal
% Daily Value*
Total Fat 11.13g 198%
Cholesterol 21.42mg 83%
Sodium 145.54mg 70%
Potassium 195.6mg 48%
Total Carbs 14.97g 58%
Sugars 1.03g 48%
Dietary Fiber 1.9g 88%
Protein 5.76g 133%
Vitamin C 3.8mg 73%
Iron 1.2mg 79%
Calcium 47.1mg 55%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 52.4
    Points
  • 56
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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