Grape Salsa! Recipe

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Grape Salsa!
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Ingredients:

Directions:

  1. Combine red grapes, green grapes, black grapes, roma tomatoes, onion, serrano chile pepper, garlic, cinnamon, cloves, salt, and black pepper in a large bowl. Cover and refrigerate for 3 hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 44.3 Kcal (185 kJ)
Calories from fat 0.03 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.41mg 0%
Potassium 140.23mg 3%
Total Carbs 11.45g 4%
Sugars 9.25g 37%
Dietary Fiber 0.75g 3%
Protein 0.77g 2%
Vitamin C 3.4mg 6%
Calcium 9.1mg 1%
Amount Per 100 g
Calories 59.01 Kcal (247 kJ)
Calories from fat 0.04 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.21mg 0%
Potassium 186.81mg 3%
Total Carbs 15.25g 4%
Sugars 12.32g 37%
Dietary Fiber 1g 3%
Protein 1.02g 2%
Vitamin C 4.5mg 6%
Calcium 12.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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