Granola Raisin Bread for the Bread Machine Recipe

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Granola Raisin Bread for the Bread Machine
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Ingredients:

  • 1/4 cup raisins
  • 1 1/2 cups bread flour
  • 1 tsp salt
  • 2 tsp yeast
  • 3/4 cup water
  • 1 1/2 tbsp vegetable oil
  • 1 1/2 tbsp honey

Directions:

  1. Soak raisins in water for an hour before adding to the bread machine mid-cycle (when the machine beeps, in between the first and second rise).
  2. Add ingredients to machine according to manufacturer directions.
  3. Bake at basic one poud loaf setting.
  4. When finished, remove bread from pan and cool on a wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1922.21 Kcal (8048 kJ)
Calories from fat 420.59 Kcal
% Daily Value*
Total Fat 46.73g 72%
Cholesterol 13.46mg 4%
Sodium 2827.07mg 118%
Potassium 1656.7mg 35%
Total Carbs 319.69g 107%
Sugars 52.01g 208%
Dietary Fiber 17.7g 71%
Protein 60.62g 121%
Vitamin C 4.4mg 7%
Iron 18.7mg 104%
Calcium 409.3mg 41%
Amount Per 100 g
Calories 284.37 Kcal (1191 kJ)
Calories from fat 62.22 Kcal
% Daily Value*
Total Fat 6.91g 72%
Cholesterol 1.99mg 4%
Sodium 418.24mg 118%
Potassium 245.09mg 35%
Total Carbs 47.29g 107%
Sugars 7.69g 208%
Dietary Fiber 2.62g 71%
Protein 8.97g 121%
Vitamin C 0.7mg 7%
Iron 2.8mg 104%
Calcium 60.5mg 41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 41.5
    Points
  • 51
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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