Directions:
- Pre-heat griddle to 350. Grease griddle with the butter pat.
- Mix flour, baking powder, salt, egg, milk and vegetable oil to make white batter.
- Use a small spoon or decorating bag and small pipe to write IN REVERSE the first name initial of each VIP eating pancakes. Be sure to write the initial in reverse so that, when flipped it will be “straight-up.”
- Add cocoa and sugar to remaining batter and mix well.
- Allow the initials to cook to near done. When near done, cover with the cocoa batter to make the VIP pancake for each diner. Cook cocoa pancakes from the rest of the batter and make short stacks with the VIP pancakes served to the side of each stack.
- Serve with the stacks topped with chocolate syrup, whipped cream and sprinkles.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 735.65 Kcal (3080 kJ) | ||
| Calories from fat | 70.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.79g | 12% | |
|---|---|---|---|
| Cholesterol | 50.41mg | 17% | |
| Sodium | 347.91mg | 14% | |
| Potassium | 1434.12mg | 31% | |
| Total Carbs | 143.14g | 48% | |
| Sugars | 5.02g | 20% | |
| Dietary Fiber | 6.68g | 27% | |
| Protein | 21.03g | 42% | |
| Iron | 3.2mg | 18% | |
| Calcium | 595.7mg | 60% | |
| Amount Per 100 g | |||
| Calories | 274.51 Kcal (1149 kJ) | ||
| Calories from fat | 26.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.91g | 12% | |
|---|---|---|---|
| Cholesterol | 18.81mg | 17% | |
| Sodium | 129.82mg | 14% | |
| Potassium | 535.16mg | 31% | |
| Total Carbs | 53.41g | 48% | |
| Sugars | 1.87g | 20% | |
| Dietary Fiber | 2.49g | 27% | |
| Protein | 7.85g | 42% | |
| Iron | 1.2mg | 18% | |
| Calcium | 222.3mg | 60% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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