Grandma's Grape Jelly Recipe

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Grandma's Grape Jelly
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Ingredients:

  • 3 lbs grapes
  • 7 cups sugar
  • 1/2 bottle certo

Directions:

  1. To prepare juice, stem grapes.
  2. Crush thoroughly.
  3. Add 1/2 cup water.
  4. Bring to a boil and simmer for about 10 minutes.
  5. Place in cloth bag and squeeze out juice.
  6. Measure 4 cups juice into pan, add sugar and mix well.
  7. Place on high heat and bring to a boil, stirring constantly. Stir in certo.
  8. Bring to a rolling boil.
  9. Boil hard for 1 minute.
  10. Remove from heat, skim and pour into jelly glasses.
  11. Parafin at once.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1044.78 Kcal (4374 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 11mg 0%
Potassium 653.84mg 14%
Total Carbs 267.82g 89%
Sugars 260.22g 1041%
Dietary Fiber 3.4g 14%
Protein 3.4g 7%
Vitamin C 13.6mg 23%
Calcium 49.7mg 5%
Amount Per 100 g
Calories 189.92 Kcal (795 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2mg 0%
Potassium 118.85mg 14%
Total Carbs 48.68g 89%
Sugars 47.3g 1041%
Dietary Fiber 0.62g 14%
Protein 0.62g 7%
Vitamin C 2.5mg 23%
Calcium 9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.2
    Points
  • 29
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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