Grandma's Cornbread Recipe

Posted by
Rate It!
Grandma's Cornbread
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1 1/2 cups cornmeal
  • 3 tbsp flour
  • 2 eggs
  • 1 tbsp sugar
  • 1 tsp salt
  • 1 cup buttermilk
  • 1/3 cup oil, any

Directions:

  1. Preheat a greased iron skillet on top of stove until hot.
  2. Beat eggs,throw everything else in bowl and stir until combined. Pour into hot skillet.
  3. Bake at 400°F for 25-30 minutes or until golden.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 148.74 Kcal (623 kJ)
Calories from fat 75.89 Kcal
% Daily Value*
Total Fat 8.43g 13%
Cholesterol 29.53mg 10%
Sodium 388.04mg 16%
Potassium 86.09mg 2%
Total Carbs 15.83g 5%
Sugars 1.83g 7%
Dietary Fiber 1.33g 5%
Protein 3.08g 6%
Iron 0.8mg 4%
Calcium 35.5mg 4%
Amount Per 100 g
Calories 274.2 Kcal (1148 kJ)
Calories from fat 139.9 Kcal
% Daily Value*
Total Fat 15.54g 13%
Cholesterol 54.43mg 10%
Sodium 715.35mg 16%
Potassium 158.71mg 2%
Total Carbs 29.19g 5%
Sugars 3.37g 7%
Dietary Fiber 2.45g 5%
Protein 5.68g 6%
Iron 1.4mg 4%
Calcium 65.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top