Directions:
- Whirl all ingredients in a food processor until blended and artichokes break into small pieces.
- Note: Nutritional analysis is per tablespoon.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1860.43 Kcal (7789 kJ) | ||
| Calories from fat | 1254.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 139.39g | 214% | |
|---|---|---|---|
| Cholesterol | 278.47mg | 93% | |
| Sodium | 2822.5mg | 118% | |
| Potassium | 1930.08mg | 41% | |
| Total Carbs | 104.55g | 35% | |
| Sugars | 41.81g | 167% | |
| Dietary Fiber | 24.01g | 96% | |
| Protein | 55.44g | 111% | |
| Vitamin C | 52.2mg | 87% | |
| Iron | 0.5mg | 3% | |
| Calcium | 836.6mg | 84% | |
| Amount Per 100 g | |||
| Calories | 41.79 Kcal (175 kJ) | ||
| Calories from fat | 28.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.13g | 214% | |
|---|---|---|---|
| Cholesterol | 6.26mg | 93% | |
| Sodium | 63.41mg | 118% | |
| Potassium | 43.36mg | 41% | |
| Total Carbs | 2.35g | 35% | |
| Sugars | 0.94g | 167% | |
| Dietary Fiber | 0.54g | 96% | |
| Protein | 1.25g | 111% | |
| Vitamin C | 1.2mg | 87% | |
| Calcium | 18.8mg | 84% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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