Grandma Harlow's Hot Bran Muffins Recipe

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Grandma Harlow's Hot Bran Muffins
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Ingredients:

  • 1 1/2 cups all-bran cereal
  • 1 cup milk
  • 1 egg
  • 1/3 cup shortening
  • 1 1/2 cups flour
  • 1/2 cup sugar
  • 1 tsp salt

Directions:

  1. Measure all bran & milk into mixing bowl, mix well, let stand 2 minutes.
  2. Add egg & shortening, beat well.
  3. Sift together flour, sugar, baking powder and salt.
  4. Add to All bran mixture, stirring only until combined.
  5. Fill greased muffin cups 3/4 full.
  6. Bake at 400* for 25 minutes.
  7. Serve Hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 325.48 Kcal (1363 kJ)
Calories from fat 134.31 Kcal
% Daily Value*
Total Fat 14.92g 23%
Cholesterol 21.07mg 7%
Sodium 983.71mg 41%
Potassium 342.61mg 7%
Total Carbs 43.92g 15%
Sugars 10.16g 41%
Dietary Fiber 4.49g 18%
Protein 5.86g 12%
Vitamin A 0.1mg 3%
Iron 4.1mg 23%
Calcium 209.1mg 21%
Amount Per 100 g
Calories 305.41 Kcal (1279 kJ)
Calories from fat 126.03 Kcal
% Daily Value*
Total Fat 14g 23%
Cholesterol 19.77mg 7%
Sodium 923.06mg 41%
Potassium 321.49mg 7%
Total Carbs 41.21g 15%
Sugars 9.53g 41%
Dietary Fiber 4.22g 18%
Protein 5.5g 12%
Vitamin A 0.1mg 3%
Iron 3.8mg 23%
Calcium 196.2mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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