Goody Girl Potatoes Recipe

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Goody Girl Potatoes
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Ingredients:

Directions:

  1. Fill 6-quart pot two thirds full of water, add crab boil and stir until blended. Cut potatoes in half and slice in 3/8 inch thick pieces. Add potatoes to pot. Bring to boil and cook until fork tender. While potatoes are cooking, fry bacon on medium heat in saute pan until crispy. Remove and drain on paper towels. Add red onion to bacon grease and cook until caramelized. Just before onions are done, add garlic and cook until lightly brown.
  2. In serving bowl; add butter, half the cheese, half the bacon bits, half the green onions, cooked red onion, garlic, cayenne pepper, paprika, salt, pepper and sour cream. Mix thoroughly. Strain potatoes and add to bowl. Let stand for a few minutes or until cheese starts to melt. Fold ingredients together, trying not to break of the potatoes excessively. Top with remaining cheese, bacon and green onion. Check seasonings and adjust to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 554.65 Kcal (2322 kJ)
Calories from fat 371.26 Kcal
% Daily Value*
Total Fat 41.25g 63%
Cholesterol 90.31mg 30%
Sodium 1805.56mg 75%
Potassium 990.37mg 21%
Total Carbs 32.06g 11%
Sugars 2.75g 11%
Dietary Fiber 3.93g 16%
Protein 15.63g 31%
Vitamin C 18mg 30%
Vitamin A 0.1mg 5%
Iron 1.9mg 11%
Calcium 163.6mg 16%
Amount Per 100 g
Calories 183.05 Kcal (766 kJ)
Calories from fat 122.53 Kcal
% Daily Value*
Total Fat 13.61g 63%
Cholesterol 29.8mg 30%
Sodium 595.88mg 75%
Potassium 326.85mg 21%
Total Carbs 10.58g 11%
Sugars 0.91g 11%
Dietary Fiber 1.3g 16%
Protein 5.16g 31%
Vitamin C 6mg 30%
Iron 0.6mg 11%
Calcium 54mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.7
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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