Directions:
- Preheat oven to 350 degrees F. Grease a cookie sheet thoroughly.
- Whip the egg whites on low speed until light and foamy. Blend in the sugar and continue to beat until soft peaks form.
- Pour in the melted butter, flour, salt, and extracts; mix until well combined. Drop a tablespoon of the batter onto the prepared cookie sheet. Using the back of a spoon, spread the batter evenly into very thin 3-inch rounds. Alternatively, use the lid of a jar with a 3-inch circle punched out as a template, pour the batter in the ring, and remove. Because you must work quickly to shape these cookies, bake just 3 at a time.
- Bake for about 5 to 8 minutes or until the edges are a light golden color.
- Remove the cookies with a spatula and place on a work surface. Lay a fortune in the lower middle of the cookie, and gingerly (they will be hot) fold in half to make a semi-circle. Bend the edges up toward each other to make a crescent. Drag the crease across the rim of a small measuring cup, with the ends facing down. Cool in mini muffin tins to hold shape until crisp. Repeat with remaining batter.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 193.85 Kcal (812 kJ) | ||
| Calories from fat | 92.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.33g | 16% | |
|---|---|---|---|
| Cholesterol | 20.42mg | 7% | |
| Sodium | 395.85mg | 16% | |
| Potassium | 46.17mg | 1% | |
| Total Carbs | 22.17g | 7% | |
| Sugars | 8.08g | 32% | |
| Dietary Fiber | 1.45g | 6% | |
| Protein | 3.02g | 6% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.8mg | 5% | |
| Calcium | 40.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 374.4 Kcal (1568 kJ) | ||
| Calories from fat | 179.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.95g | 16% | |
|---|---|---|---|
| Cholesterol | 39.44mg | 7% | |
| Sodium | 764.52mg | 16% | |
| Potassium | 89.17mg | 1% | |
| Total Carbs | 42.82g | 7% | |
| Sugars | 15.6g | 32% | |
| Dietary Fiber | 2.79g | 6% | |
| Protein | 5.82g | 6% | |
| Vitamin A | 0.2mg | 3% | |
| Iron | 1.6mg | 5% | |
| Calcium | 78.1mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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