Directions:
- Roll out pastry on lightly floured surface into 14x9-inch rectangle. Cut out 8-inch circle from dough. Cut 6 circles with 2-inch round cookie cutter from remaining dough. Cut 2-inch circles in half.
- Sprinkle ungreased baking sheet with cold water; place 8-inch circle onto baking sheet. Brush pastry with beaten egg yolk; prick dough with fork. Place half-circles around outside edge of pastry. Brush with remaining egg yolk. Refrigerate 15 minutes.
- Heat oven to 425°F. Bake for 15 to 17 minutes or until golden brown. Cool completely.
- Combine all filling ingredients in 2-quart saucepan. Cook over medium heat, stirring constantly, until mixture comes to a full boil (5 to 6 minutes). Boil 1 minute. Cover surface with plastic food wrap; cool to room temperature. Pour filling into pastry; refrigerate until firm (2 to 3 hours).
- To serve, arrange strawberries on top of filling and garnish with sweetened whipped cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 304.8 Kcal (1276 kJ) | ||
| Calories from fat | 228.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.37g | 39% | |
|---|---|---|---|
| Cholesterol | 153.1mg | 51% | |
| Sodium | 49.38mg | 2% | |
| Potassium | 134.72mg | 3% | |
| Total Carbs | 17.09g | 6% | |
| Sugars | 12.36g | 49% | |
| Dietary Fiber | 1.02g | 4% | |
| Protein | 4.18g | 8% | |
| Vitamin C | 30.6mg | 51% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.5mg | 3% | |
| Calcium | 44mg | 4% | |
| Amount Per 100 g | |||
| Calories | 231.33 Kcal (969 kJ) | ||
| Calories from fat | 173.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.26g | 39% | |
|---|---|---|---|
| Cholesterol | 116.2mg | 51% | |
| Sodium | 37.47mg | 2% | |
| Potassium | 102.25mg | 3% | |
| Total Carbs | 12.97g | 6% | |
| Sugars | 9.38g | 49% | |
| Dietary Fiber | 0.77g | 4% | |
| Protein | 3.17g | 8% | |
| Vitamin C | 23.2mg | 51% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.4mg | 3% | |
| Calcium | 33.4mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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