Golden Crust Applesauce Cornbread Recipe

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Golden Crust Applesauce Cornbread
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Ingredients
9
Count
Nutrition
139
Calories
Total time
30
Minutes
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Ingredients:

  • 1 cup cornmeal
  • 1/2 tsp salt
  • 1/4 cup sugar
  • 3/4 cup milk
  • 2 large eggs

Directions:

  1. Preheat oven to 425°.
  2. Lightly grease an 8x8 inch baking pan.
  3. In a bowl, mix together flour, cornmeal, baking soda, baking powder, salt, and sugar.
  4. In a separate bowl, stir together milk, eggs, and applesauce.
  5. Fold the wet mixture into the dry ingredients and mix together well.
  6. Pour the mixture into baking pan.
  7. Bake in the preheated oven until golden brown, about 15 to 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 138.81 Kcal (581 kJ)
Calories from fat 16.13 Kcal
% Daily Value*
Total Fat 1.79g 3%
Cholesterol 41.74mg 14%
Sodium 438.95mg 18%
Potassium 162.17mg 3%
Total Carbs 26.47g 9%
Sugars 5.03g 20%
Dietary Fiber 1.44g 6%
Protein 4.53g 9%
Vitamin C 1.4mg 2%
Iron 0.8mg 5%
Calcium 58.5mg 6%
Amount Per 100 g
Calories 195.52 Kcal (819 kJ)
Calories from fat 22.72 Kcal
% Daily Value*
Total Fat 2.52g 3%
Cholesterol 58.8mg 14%
Sodium 618.29mg 18%
Potassium 228.42mg 3%
Total Carbs 37.28g 9%
Sugars 7.09g 20%
Dietary Fiber 2.03g 6%
Protein 6.38g 9%
Vitamin C 2mg 2%
Iron 1.1mg 5%
Calcium 82.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

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