Drain one can of pork & beans, do not drain the other. Pour both into the crockpot.
Chop the bacon into 1 inch pieces (removing any large areas of fat) & fry on the stove til almost crisp, but not quite. Drain grease. Add bacon to crockpot.
In same frying pan, crumble & brown the ground turkey. Drain & add to crockpot.
Add the last 8 ingredients & stir well.
Set crockpot to low setting & cook for 6-8 hours.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	275.96 Kcal (1155 kJ)
Calories from fat	175.04 Kcal
		% Daily Value*
Total Fat	19.45g	30%
Cholesterol	64.62mg	22%
Sodium	549.55mg	23%
Potassium	245.92mg	5%
Total Carbs	10.9g	4%
Sugars	4.06g	16%
Dietary Fiber	3.3g	13%
Protein	17.13g	34%
Vitamin C	2.2mg	4%
Iron	0.9mg	5%
Calcium	21.9mg	2%

Amount Per 100 g
Calories	213.45 Kcal (894 kJ)
Calories from fat	135.39 Kcal
		% Daily Value*
Total Fat	15.04g	30%
Cholesterol	49.99mg	22%
Sodium	425.08mg	23%
Potassium	190.22mg	5%
Total Carbs	8.43g	4%
Sugars	3.14g	16%
Dietary Fiber	2.55g	13%
Protein	13.25g	34%
Vitamin C	1.7mg	4%
Iron	0.7mg	5%
Calcium	16.9mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

6.5

Points
7

PointsPlus

Good Points

saturated fat free,
good source of fiber

Bad Points

High in Sodium

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