Gluhwein (Hot Wine) Recipe

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Gluhwein (Hot Wine)
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Ingredients:

  • 1 (24 oz) bottle red wine
  • 1 cup water
  • 1 cinnamon stick
  • 2 cloves
  • 1/3 cup sugar

Directions:

  1. Mix all ingredients in large pot.
  2. Heat to almost boiling, but do not let it boil.
  3. Serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 186.55 Kcal (781 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 7.25mg 0%
Potassium 76.82mg 2%
Total Carbs 43.06g 14%
Sugars 39.96g 160%
Dietary Fiber 0.87g 3%
Protein 0.29g 1%
Vitamin C 15.4mg 26%
Iron 0.3mg 2%
Calcium 33.9mg 3%
Amount Per 100 g
Calories 55.86 Kcal (234 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.17mg 0%
Potassium 23mg 2%
Total Carbs 12.89g 14%
Sugars 11.97g 160%
Dietary Fiber 0.26g 3%
Protein 0.09g 1%
Vitamin C 4.6mg 26%
Iron 0.1mg 2%
Calcium 10.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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