Glazed Fruit Recipe

Posted by
Rate It!
Glazed  Fruit
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Drain peaches,pineapple and mandarin oranges.
  2. Save 3 cups of the juice and mix in the dry pudding mix.
  3. Add the cherries and walnuts.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 146.28 Kcal (612 kJ)
Calories from fat 66.89 Kcal
% Daily Value*
Total Fat 7.43g 11%
Sodium 83.07mg 3%
Potassium 98.24mg 2%
Total Carbs 18.67g 6%
Sugars 16.5g 66%
Dietary Fiber 1.87g 7%
Protein 3.17g 6%
Vitamin C 2.7mg 4%
Iron 0.4mg 2%
Calcium 24.4mg 2%
Amount Per 100 g
Calories 248.61 Kcal (1041 kJ)
Calories from fat 113.67 Kcal
% Daily Value*
Total Fat 12.63g 11%
Sodium 141.18mg 3%
Potassium 166.96mg 2%
Total Carbs 31.73g 6%
Sugars 28.04g 66%
Dietary Fiber 3.18g 7%
Protein 5.39g 6%
Vitamin C 4.6mg 4%
Iron 0.6mg 2%
Calcium 41.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top