Directions:
- Preheat oven to 350°F Line 24 mini (1 3/4-inch) muffin cups with foil baking cups.
- Combine graham cracker crumbs, sugar, chocolate chips and baking powder in medium bowl. Whisk milk and egg in small bowl; stir into crumb mixture until well blended. Spoon batter into prepared muffin cups, filling about 1/2 full. Press chocolate kiss into center of each cup. Press 4 marshmallows into top of each muffin around chocolate kiss.
- Bake 10 to 12 minutes or until marshmallows are lightly browned. Cool muffins in pans on wire racks for 10 minutes. Remove to racks; cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 7210.88 Kcal (30191 kJ) | ||
| Calories from fat | 452.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 50.28g | 77% | |
|---|---|---|---|
| Cholesterol | 665.92mg | 222% | |
| Sodium | 265mg | 11% | |
| Potassium | 14509.86mg | 309% | |
| Total Carbs | 1108.1g | 369% | |
| Sugars | 857.69g | 3431% | |
| Dietary Fiber | 91.8g | 367% | |
| Protein | 634.4g | 1269% | |
| Vitamin C | 3570mg | 5950% | |
| Vitamin A | 105mg | 3500% | |
| Iron | 76.4mg | 424% | |
| Calcium | 16138.9mg | 1614% | |
| Amount Per 100 g | |||
| Calories | 5149.94 Kcal (21562 kJ) | ||
| Calories from fat | 323.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.91g | 77% | |
|---|---|---|---|
| Cholesterol | 475.59mg | 222% | |
| Sodium | 189.26mg | 11% | |
| Potassium | 10362.8mg | 309% | |
| Total Carbs | 791.39g | 369% | |
| Sugars | 612.55g | 3431% | |
| Dietary Fiber | 65.56g | 367% | |
| Protein | 453.08g | 1269% | |
| Vitamin C | 2549.7mg | 5950% | |
| Vitamin A | 75mg | 3500% | |
| Iron | 54.6mg | 424% | |
| Calcium | 11526.2mg | 1614% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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