Gingereee Bread Pudding Cake Recipe

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Gingereee Bread Pudding Cake
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Ingredients:

  • 2-1/2 cups flour
  • 1-1/2 tsp. baking soda
  • 1-1/4 tsp. ginger
  • 1 tsp. cinnamon
  • 1/2 tsp. salt
  • 1/2 tsp. allspice
  • 1/2 cup sugar
  • 1 egg
  • 1 cup molasses
  • 1 cup water
  • 3/4 cup brown sugar , firmly packed
  • 1-1/2 cups hot water

Directions:

  1. Preheat oven to 350 degrees F.
  2. Combine flour, baking soda, ginger, cinnamon, salt, allspice and nutmeg in medium bowl.
  3. Set aside.
  4. Beat 1/2 cup butter and sugar on medium speed in large bowl until creamy.
  5. Add egg, continue beating until well mixed.
  6. Reduce speed to low.
  7. Continue beating, alternately adding flour mixture with molasses and 1 cup water, beating after each addition only until blended.
  8. Pour batter into a 13 x 9 inch baking pan.
  9. Sprinkle with 3/4 cup brown sugar.
  10. Combine 1-1/2 cups hot water and 1/3 cup butter in a medium bowl.
  11. Carefully pour over top of batter.
  12. Bake for 40 to 55 minutes or until gingerbread is cracked on top and toothpick inserted in center comes out clean.
  13. Serve warm with ice cream, if desired.
  14. Note: This recipe can be found on the LAND O LAKES® website.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 617.98 Kcal (2587 kJ)
Calories from fat 181.4 Kcal
% Daily Value*
Total Fat 20.16g 31%
Cholesterol 45.34mg 15%
Sodium 1620.68mg 68%
Potassium 747.77mg 16%
Total Carbs 106.38g 35%
Sugars 58.98g 236%
Dietary Fiber 5.39g 22%
Protein 6.66g 13%
Vitamin C 0.1mg 0%
Iron 5.4mg 30%
Calcium 256.6mg 26%
Amount Per 100 g
Calories 246.51 Kcal (1032 kJ)
Calories from fat 72.36 Kcal
% Daily Value*
Total Fat 8.04g 31%
Cholesterol 18.09mg 15%
Sodium 646.48mg 68%
Potassium 298.28mg 16%
Total Carbs 42.43g 35%
Sugars 23.53g 236%
Dietary Fiber 2.15g 22%
Protein 2.66g 13%
Iron 2.2mg 30%
Calcium 102.4mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.2
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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