Gingerbread Pudding Cake Recipe

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Gingerbread Pudding Cake
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Ingredients:

  • 1 1/4 cups all-purpose flour
  • 3/4 tsp baking soda
  • 1/2 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1/4 tsp allspice
  • 1/4 tsp clove
  • 1/4 tsp salt
  • 1/4 cup sugar
  • 2 tbsp beaten eggs
  • 1/2 cup molasses
  • 1/2 cup water
  • 3/4 cup packed light brown sugar
  • 1 1/2 cups hot water

Directions:

  1. Preheat oven to 350 degrees. Butter an 8x8 inch glass baking dish. Whisk flour, ginger, baking soda, cinnamon, nutmeg, allspice, cloves and salt in medium bowl.
  2. Using an electric mixer, beat 1/4 cup butter and 1/4 cup sugar in large bowl until blended. Beat in egg. Stir molasses and 1/2 cup water in a 1 cup glass measuring cup.
  3. Add 1/3 of the flour mixture, butter mixture and molasses mixture together beating to blend. Repeat until all seperate mixtures are now one and transfer to prepared dish. Sprinkle brown sugar over the top.
  4. Stir 1 1/2 cups hot water and melted butter in 2 cup glass measuring cup. Carefully pour over top of batter (don't worry, there will be lots of liquid on the top). Bake until gingerbread is cracked on top, about 45 minutes. Serve warm with whipped cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 346.19 Kcal (1449 kJ)
Calories from fat 121.9 Kcal
% Daily Value*
Total Fat 13.54g 21%
Cholesterol 48.47mg 16%
Sodium 213.14mg 9%
Potassium 368.45mg 8%
Total Carbs 54.89g 18%
Sugars 39.51g 158%
Dietary Fiber 0.7g 3%
Protein 2.63g 5%
Vitamin A 0.2mg 5%
Iron 1.6mg 9%
Calcium 77.4mg 8%
Amount Per 100 g
Calories 238.51 Kcal (999 kJ)
Calories from fat 83.98 Kcal
% Daily Value*
Total Fat 9.33g 21%
Cholesterol 33.39mg 16%
Sodium 146.84mg 9%
Potassium 253.85mg 8%
Total Carbs 37.82g 18%
Sugars 27.22g 158%
Dietary Fiber 0.49g 3%
Protein 1.81g 5%
Vitamin A 0.1mg 5%
Iron 1.1mg 9%
Calcium 53.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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